The Corsican Restaurant
Since opening in 1986, The Corsican has been serving delicious and wholesome fare to our valued customers. Family owned and operated, Robin and Ed Berg and son Nathan, have created a local favorite and a travelers safe haven for great food and friendly service. We welcome you to stop by and enjoy our fabulous menu offerings: Clam and fish chowders, pizzas, sandwiches on homemade bread, seafood, salads and a variety of mouth watering entrees such as Beef Napoleon or Lobster and Scallop Aioli. Finish your meal with a piece of freshly baked Blueberry pie, warm Ginger Bread or other on site made desserts.